Irish Coffee

Hot coffee, Irish whiskey, brown sugar, and a cool cream float. A dessert and a nightcap.
Ingredients
- 1.5 oz Irish whiskey
- 4 oz Hot strong coffee
- 2 tsp Brown sugar
- float Lightly whipped cream
How to make it
- Warm a glass mug with hot water, then dump it
- Add coffee and sugar, stir to dissolve
- Add the whiskey
- Float lightly whipped cream on top by pouring over a spoon